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Healthy eating habits Trivia slide featuring fresh salad, broccoli, spinach, and green accents.

Healthy Eating Habits Trivia

Ready to test your healthy eating knowledge? Healthy eating habits trivia features interactive Select Answer, Type Answer, and Pick a Number activities covering balanced meals, nutritious choices, and smart food habits. Perfect for students, teachers, families, and health educators.
Category Quizzes
1 - Content
2 - Content
3 - Content
4 - Select Answer
Which nutrient is mainly used by the body for growth and tissue repair?
  • 1. Protein
  • 2. Fiber
  • 3. Water
  • 4. Sodium
5 - Type Answer
What type of carbohydrate is found naturally in fruits, vegetables, and whole grains and supports digestion?
Fiber
6 - Select Answer
Which meal provides the most balanced combination?
  • 1. Sugary drink and candy
  • 2. Whole grains, vegetables, beans, and nuts
  • 3. Chips and sweetened drink
  • 4. Cookies and ice cream
7 - Content
8 - Select Answer
When comparing two packaged foods, which label information is most useful for checking added sugar?
  • 1. Added sugars
  • 2. Package color
  • 3. Brand name
  • 4. Serving package design
9 - Type Answer
What information on a food label tells you how much food is considered one serving?
Serving size
10 - Select Answer
A food label lists 5 g of added sugar per serving. If you eat 3 servings, how much added sugar do you consume?
  • 1. 8 g
  • 2. 10 g
  • 3. 15 g
  • 4. 20 g
11 - Content
12 - Select Answer
Which habit can help prevent eating too quickly?
  • 1. Eating mindfully
  • 2. Skipping meals regularly
  • 3. Eating while rushing
  • 4. Ignoring hunger signals
13 - Type Answer
What nutrient is essential for maintaining normal hydration?
Water
14 - Select Answer
A person drinks 250 mL of water four times. How much water is that in total?
  • 1. 500 mL
  • 2. 750 mL
  • 3. 1,000 mL
  • 4. 1,250 mL
15 - Select Answer
Why is eating a variety of foods important?
  • 1. It helps provide different nutrients
  • 2. It guarantees no health problems
  • 3. It removes the need for water
  • 4. It makes every food equally nutritious
16 - Leader Board

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